Tampa Cake Girl - Low Carb Italian Bowl of Love
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Low Carb Italian Bowl of Love - Recipe #259
Low Carb Italian Bowl of Love
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WordPress: https://tampacakegirl.wordpress.com/2017/10/06/low-carb-italian-bowl-of-love/
Oct 6, 2017      Comments:  0      Replies:  0     
2 Sausages (I used Al Fresco)
1/2 cup roasted vegetables (I used Trader Joe’s Fire Roasted Peppers and Onions, you can make your own roasted vegetables by grilling or broiling)
3 Tablespoons or more to taste marinara sauce
Parmesan cheese, optional
Cook sausages, I grilled mine. Slice into bite size pieces. Warm up vegetables and marinara sauce. Combine ingredients and garnish with Parmesan cheese if desired. You can serve this over low carb pasta if you wish but it will change the carb count from low carb to medium high carb.
***As far as the carb count goes, the sausages I used were 1 carb each. The toasted vegetables were about 4 carbs. My marinara was on the high side, I didn’t notice it until I read the label. I used tomato basil flavor and used about 3 tablespoons which was approximately 4 carbs. My goal carb count 9 carbs. Not bad. I didn’t count the cheese because I used so little. You will need to read your labels to see what your total carb count is. I currently have 2 boxes of low carb pasta in my pantry but I find the carb count on the high side. I can’t imagine what regular pasta is.
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