Tampa Cake Girl - Cupcake Shake
Coming Soon
Cupcake Shake - Recipe #272
Cupcake Shake
     Views:   20       Previous Recipe       Next Recipe
WordPress: https://tampacakegirl.wordpress.com/2018/01/05/cupcake-shake/
Jan 5, 2018      Comments:  2      Replies:  2     
2 leftover cupcakes, I had chocolate
1/2 cup milk
3 scoops ice cream (1/2cup each), I used vanilla
Whip Cream for garnish
Cherry for garnish
This recipe was inspired by Portillo’s Cake Shake. Rarely do I have leftover cake but I do have leftover cupcakes from time to time. You probably do too. Portillo’s Cake shakes are typically chocolate unless it’s a certain time of the year. Sometimes they have lemon, but really you could make any flavor of cupcake into a shake. I will say this, I tried a slice of chocolate cake and the cake shake (thank you Kevin). I liked the cake shake best. The cake on its own tasted like a box mix and canned frosting on its own but in the shake, it was excellent. The only difference between my shake and Portillo’s is that I drank mine out of glass instead of a styrofoam cup and I used cupcakes instead of a piece of cake. Same great taste and flavor.
Blend cupcakes and milk together in a blender. Add ice cream and blend again. Pour into a glass, garnish with whip cream and cherry. Enjoy!
You can find Portillo’s in Arizona, California, Florida, Illinois, Indiana, Minnesota and Wisconsin. Portillo’s is known for their hot dogs and cake shakes.
chefkreso      January 6, 2018 at 2:57 pm                       
Tampa Cake Girl      January 6, 2018 at 2:59 pm           
Thank you! It really was.
Jeff      January 5, 2018 at 6:21 pm                       
My Granddaughters will LOVE this.
Tampa Cake Girl      January 5, 2018 at 6:22 pm           
Thank you Jeff. It is very good. You would probably enjoy it with her!